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" ) refers to a popular, vintage-style recipe from the Middle East. It earned this nickname because of its incredibly light, fluffy, and "bubbly" texture , reminiscent of the foam created by shampoo. It is also known as a " Seven-Minute Cake " or a simple "Oil Sponge." ✨ Key Characteristics Texture: Extremely airy, moist, and soft like a cloud. ЩѓЩЉЩѓЩ‡ Ш§Щ… ШґШ§Щ…ШЁЩ€ 6mp4

Sift the flour, baking powder, and salt. Gently fold them into the wet mixture using a spatula to avoid deflating the air bubbles. Your computer is trying to read Arabic (Windows-1256)

Pour the batter into the pan and bake for 35–45 minutes . Do not open the oven door for the first 30 minutes! It is also known as a " Seven-Minute

Uses basic household ingredients (flour, eggs, sugar, oil). 🥣 Recipe Details

In a large bowl, whisk eggs and sugar with an electric mixer for 5–7 minutes . This is the most important step; the mixture should become thick, pale, and triple in volume.