The first decision is how you want to generate heat. Your kitchen’s existing connections often dictate this, but a remodel is the perfect time to switch.
: The rising star for 2026. It uses electromagnetism to heat the pan directly, making it the most energy-efficient . It’s incredibly fast, boils water 20-40% quicker than others, and stays cool to the touch. Note: You'll need magnetic (ferrous) cookware like cast iron or stainless steel . cooktop buying guide
Cooktop sizes are standard, but the configuration of "cooking zones" varies. Cooktop Buying Guide: How to Choose One for Your Kitchen The first decision is how you want to generate heat
: Still the favorite for "performance-driven" cooks who love visual flame control. It’s ideal for techniques like charring peppers or using round-bottomed woks. Top models now offer powerful burners up to 18,000 BTUs for searing. It uses electromagnetism to heat the pan directly,
: The most affordable upfront option. Modern smooth-top models are sleek and provide very even, consistent heat—perfect for delicate sauces. They are also the easiest to install if you don't have a gas line. 2. Find Your Size and Fit