[s3e5] A Cause For Concern <Best ●>

The review, titled "Dietary Fats, Carbohydrates and Atherosclerotic Disease," was published in the New England Journal of Medicine (NEJM) in 1967. It concluded that the only necessary dietary intervention to prevent heart disease was reducing fat and cholesterol—largely ignoring sugar's role. Modern Pop Culture References

Your query appears to refer to the phrasing as used in a historical context involving the sugar industry and a specific scientific paper . While "A Cause for Concern" is also a phrase found in many modern reviews and podcast titles—such as Warrior Season 3, Episode 5— its most notable academic and historical significance relates to a 1964 memo . The 1964 "Cause for Concern" Memo [S3E5] A Cause for Concern

Research by British physiologist John Yudkin and others suggested that sucrose , rather than just saturated fat, was a primary dietary cause of heart disease. While "A Cause for Concern" is also a